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Tasty Italian Foods

Local ingredients, including produce from the family garden, are used as much as possible. All entrees are served with bread and a salad.

“We do specialize in top-round veal,” Antonella said. “It’s big in our family and we believe others also appreciate it because it’s not tough or a ground-up patty.”

No separate checks for parties of 8 or more, gratuity will be added to those larger parties

Click Here for a Complete Menu in PDF

Antipasti

Antipasti, the foods offered before the meal itself begins, are a colorful, delicious way to set the stage for the coming feast and to invite your friends and family to the table. In Italian tradition, antipasti are selected for color, flavor, texture and how well they complement both each other and the meal to come.

  • Calamari Fritti – tender fried squid served with spicy marinara sauce – $10
  • Cozze Posillapo Russo/Bianco – mussels with wine and herbs, served with marinara or garlic butter white wine sauce – $10
  • Vongole Russo/Bianco – 1 dozen little neck clams steamed with a marinara or white wine sauce $11
  • Vongole Casino/Oreganata – clams on the half shell topped with seasoned breadcrumbs OR  clams on the half shell topped with sauteed bacon, onions, peppers, & herbs $11
  • Gamberi Vesuvio – sauteed shrimp with garlic, olive oil, hot pepper flakes, wine, & lemon – $11
  • House Antipasto for Two – romaine topped with artichoke, tomatoes, olives, provolone cheese, salami, anchovies, red peppers, prosciutto and pepperoncini – $11
  • Fried Cheese Ravioli – 6 cheese ravioli fried and placed on a bed of tomato sauce – $10
  • Garlic Shrimp – Shrimp sauteed with butter, oil and garlic finished off with paprika and chili pepper – $12
  • Carciofialla Borghese – Sauteed baby artichoke with sage, basil, parsley, wine, garlic and dash of emon – $12
  • Mozzarella Caprese – mozzarella, roasted red pepers, tomato, basil, garlic, olive oil, & balsamic vinegar $10

Zuppa del Giorno

Zuppa del Giorno, soup of the day, is always fresh and homemade.With a hearty mix of ingredients, delicious broth, and italian spices and herbs cooked Mama’s way, our soup is hard to beat.


Ask about our soup of the day!

  • Onion Soup Gratinee –  $7

    From the Oven 

    Parmigiana is a classic Italian dish, Neapolitan in origin and humble in its simplicity. Parmigiana’s and siciliana is served with spaghetti and marinara sauce.  It is sweet, silky, and absolutely delicious. Give it a try the next time you stop in.
  • Parmigiane – breaded, topped with marinara sauce, mozzarella cheese, & baked Eggplant $17 Chicken $18 Veal $20
  • Melenzane Ripieni Alla Siciliana – eggplant lightly floured and fried, filled with ricotta, parmigiano, & mozzarella cheese, topped with aurora sauce, & baked &16
  • Lasagne Al Forno – traditional lasagna layered with ricotta cheese & meat $15

    Pasta

    Farinacei, pasta, is a staple food of traditional Italian cuisine. We begin with sizzling garlic and olive oil, add fresh, local ingredients, and finish with fragrant herbs and grated Parmesan. Whether you are enjoying an evening out with friends and family, or having a quick bowl of pasta when you’re too busy to cook, experience the difference that homemade cuisine makes. Stop by and see us today!

  • Fettuccini Alfredo –  fettuccini with cream, butter, romano cheese $16 Chicken $17 Shrimp $18
  • Fettuccini Alla Genovese – fettuccini tossed with sauteed shrimp, scallops, roasted red peppers, mushrooms, scallions, in a white wine sauce $19
  • Penne Verona –  penne pasta tossed with sauteed garlic, shrimp, asparagus, sun dried tomatoes, diced tomatoes, capers, in a lite cream sauce, tossed with Romano cheese $17
  • Parpadella Bolognese – parpadella pasta with Giuseppe’s famous meat sauce, with a dash of cream – $18
  • Gnocchi Alla Bava – homemade gnocchi baked in our aurora sauce topped with mozzarella cheese $17
  • Linguini Fra Diavolo – shrimp, mussels, clams, scallops, calamari in a spicy pomodoro sauce (also available not spicy) $20
  • Ravioli con Ricotta – cheese filled ravioli in marinara sauce $13
  • Spaghetti con Polpetti – spaghetti pasta with marinara sauce & meatballs $13
  • Spaghetti A.O.P – spaghetti pasta tossed with sauteed olive oil, garlic, crushed hot peppers, herbs, & white wine, topped with Romano cheese & basil $14 add sausage – $18
  • Mezzi Rigatoni Aurora – mezzi rigatoni pasta tossed with arora sause (pink sauce) $16
  • Pasta Alla Gigi – penne pasta tossed with sauteed asparagus, artichoke, diced tomato, capers, wine, cream & a dash of tomato sauce – $17
  • Rigatoni Alla Jiuliana – half rigatoni pastas tossed with sauteed garlic, broccoli rabe, sausage, in a white whine sauce – $19
  • Gnocchi Alla Natalia – sauteed prosciutto, sausage, pearl onions, peas, in a white wine sauce – $18
  • Fettuccini Taormina – sauteed sliced chicken breast with sun dried tomatoes, artichoke, mushrooms, onions, wine, tomato sauce, cream & tossed with romano cheese $14

    Chicken

    Piatti di Pollo, chicken, are classic Italian dishes. Our menu features choice cuts of flavorful, high quality chicken breasts.  Each of our Piatti di Pollo meals is served with a side of spaghetti and marinara sauce.

  • Pollo Romaniolla – chicken breast lightly floured and sauteed with oil, garlic, tomatoes, peas, roasted peppers, prosciutto, hot cherry peppers, in a tomato, wine, chicken stock, cream sauce $19
  • Pollo Marsala – chicken breast lightly floured and sauteed with oil, garlic, mushrooms, herbs, & Marsala wine sauce $18
  • Pollo Amalfitana – chicken breast lightly floured and sauteed with oil, garlic, artichokes, roasted peppers, hot cherry peppers, mushrooms, chicken stock, and tomato sauce $18
  • Pollo Alla Johnny – chicken breast lightly floured and sauteed with oil, garlic, fresh spinach, wine, and cream $18
  • Pollo Alla Caprese – chicken breast lightly floured and sauteed, topped with sliced tomato, fresh mozzarella cheese, basil and a light tomato sauce $19
  • Pollo Piccata – sauteed chicken breast in a lemon butter white wine caper sauce – $18

    Veal 

    Piatti di Vitello, veal, is our speacialty. “We use top round veal. We believe you will love it because it’s not tough or a ground-up patty.  Veal is one of the most tender, flavorful meats you could choose.  Each of our Piatti di Vitello is served with a side of spaghetti and marinara sauce. These traditional Italian Veal dishes will surely be enjoyed by the whole family.
  • Vitello Picante – veal lightly floured and sauteed with oil, garlic, capers, lemon, butter, wine sauce $20
  • Vitello Ala Marsala – veal lightly floured and sauteed with oil, garlic, mushrooms, veal stock & marsala wine – $20
  • Vitello Alla Bolognese – veal lightly floured and sauteed with oil, garlic, topped with provolone cheese, prosciutto, romano, meat sauce & baked – $21
  • Vitella Alla Prusciutto – veal lightly floured and sauteed, with oil, garlic, diced tomatoes, diced prusciutto, & cream – $20
  • Vitello Alla Milanese – breaded veal cutlet, topped with baby arugula, diced tomatoes, & drizzled with a vinaigrette dressing – $21
  • Veal Sophia – veal topped with fried eggplant, marinara sauce & mozzerala cheese – $21

Seafood

Piatti di Pesce, seafood,  features a wide selection of carefully sourced seafood. Italy is a country steeped in tradition and rich in recipes.  Each of our Piatti di Pesce meals is served with a side of spaghetti and marinara sauce. Try any one of these diverse seafood dishes to champion those Italian flavours.
  • Scampi Fra Diavolo – sauteed shrimp with oil, garlic, hot peppers, wine, & marinara sauce $19
  • Salmone Provinciale – grilled salmon topped with diced tomatoes, artichokes, capers, wine, garlic, & basil $19
  • Shrimp Scampi – sauteed shrimp with garlic, lemon, butter, parsley, & wine over a bed of spaghette $19
  • Crab Cakes Fried or Baked – two crab cakes fried OR baked served with a vegetable – $24

    Steaks and Chops

    Della Griglia, from the grill, are crafted with the finest & freshest ingredients in mind. Each of our Della Griglia meals is served with sauteed potatoes. Let us know if you prefer Medium Rare, Medium or Well-Done.

    Maiale, pork, are classic Italian dishes enjoyed by many. Delicious meals begin with the best ingredients.  Each of our Maiale meals is served with a side of sauteed potatoes.

  • Filet Mignon – 8 oz cooked to your liking with sauteed mushroom $MP Shrimp additional $8
  • Ribeye – 10 oz cooked to your liking $17 Shrimp $22
  • Costoletti Ala Melanese – breaded pork chop, topped with baby arugula, diced tomatoes, & drizzled with a vinaigrette dressing $18
  • Costoletti Alla Marsala – sauteed pork chop, garlic, and mushrooms in a veal stock and marsala wine sauce $18

    Kids Menu

    Bambini, children’s menu, is for children 12 years and under.
  • Spaghetti and meatball – $6
  • Fettuccini alfredo – $8
  • Raviolo – $7
  • Chicken Parmigiana – $10
  • Chicken Tenders and French Fries – $7
  • Hamburger Sliders and French Fries – $8
  • Mac-N-Cheese – $7
  • French Fries – $4
  • Side of Meatballs – $4